Citrus fruits such as oranges and lemons are vulnerable to rot caused by Penicillium and other fungi. Additionally, their sensitivity to ethylene accelerates deterioration. These issues compromise product quality and lead to significant economic losses.
Prevent Penicillium rot and protect your citrus fruits!
BIOgermicide EQUIPMENT FOR DISINFECTING YOUR COLD STORAGE ROOMS
Ideal for citrus fruits thanks to its advanced germicidal system, which efficiently eliminates pathogens such as Penicillium, preventing decay and ensuring product quality during storage and transport.
Ethylene removal during transport
KC TRANSPORT & KC SACHETS ETHYLENE ABSORBERS
Citrus fruits are highly susceptible to pathogenic contamination during transport. KC filters remove ethylene and pathogens from the environment, helping maintain quality and freshness throughout the journey—reducing the risk of spoilage and ensuring your products arrive in top condition.
Implement the perfect solution for your citrus fruits with KeepCool!
We were looking for a post-harvest system to reduce losses from pathogens in our citrus production—something effective and residue-free. The KeepCool system delivered exactly that, even surpassing our expectations.
STUDIES ON CITRUS PRESERVATION
Avalados por:
Organic Lemons
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